Menu

Yarikai squid landed that day from Yobuko are put directly into the fish tank in the restaurant. The balance between the crunchy texture and the sweetness of the homemade sashimi soy sauce is exquisite.
100gあたり3,179円(税込)より～

Salt Grilled/Sashimi/Tempura

It is the best of fresh fish caught this morning.

A local Hakata dish of mackerel with homemade sesame sauce.

Enjoy its crunchiness and sweetness.

九州産の本鮪。

The firm flesh becomes sweeter as it is chewed.

The chef quickly handles the swimming mackerel. The plump texture and sweetness are unforgettable.

活かしの穴子は刺身が美味しいです。引き締まった身は噛みしめる度に甘みが増します。・大サイズ(約500g)：8789円
・並サイズ(約300g)：5489円

コリコリの食感、磯風味、貝の風味。
The taste of the sea is concentrated.

唐揚げ／味噌汁 各 660円

Nodoguro (Blackthroat seaperch) sashimi and seared.

Seared right in front of you. Served with rock salt and citrus fruits.

The steamed dish in an earthenware teapot with a broth made from throat blackfish warms both body and soul.

のど黒と旬魚三種の盛合せです。

Enjoy the bold thickness, sweetness and texture.

Whole fish boiled in soy sauce.

Delicate broth flavor
Enjoy the sweetness and texture.

Crispy, fluffy and juicy.

Slowly fried over time for a crispy finish.

Aged and grilled with concentrated flavor. This is our specialty.

特製の麹味噌で漬け込んだ
のどぐろは、贅沢かつ絶品です。

Please enjoy it while unwrapping the Nodoguro meat.

のどぐろの炙りを小丼に。特製の出汁醤油が決め手です。

You can enjoy 「Raw」「Grill」and 「Seasoning」of Nigiri.

It is a specialty of snacks filled with the delicacies of the four seasons.

The sweetness of squid spreads out.

Slowly cooked at low temperature. Perfect size for snacks.

The crispiness of the Kuruma-prawns and the chunkiness of the sea bream are combined with Tosa vinegar.

The sweetness of the squid and the taste of leaf wasabi through the nose is irresistible.

Homemade jerky is an accompaniment to alcoholic beverages

A perfect accompaniment to sake. It is an unmovable delicacy.

Three kinds of selected cheeses.

It has an elegant taste.
お土産にもご用意しております。

Seasonal vegetables with citrus fruits and fruit dressing for a refreshing taste.

Colorful homemade vegetable jam. You can feel the sweetness of seasonal vegetables.

Carpaccio of Uokura is a feast for the eyes and a taste of the sea.

Hakata's famous eggplant grilled with homemade nodoguro miso.

Packed with seasonal delicacies.
Please enjoy with special ponzu.

Please dip the vegetables in the gentle broth and enjoy.

It's a masterpiece that has been finished in a fragrant and fluffy.

The abalone flavor and the aroma of the pickled abalone are combined with the aroma of the seashore.

Seared sea bream and sesame oil are addictively delicious.

自社養鶏場のブランド卵に出汁をきかせふわふわに。

Please enjoy the dish while breaking off the meat of the Nodoguro.

Sweet tiger prawns served in a luxurious tempura. Seasonal vegetables are also served together.

The rich flavor is created by the cloud peony and sweet tortoiseshell bean paste.

A delicious fried fish marinated in Kyushu soy sauce.

Aromatic aosa warms the heart and makes you feel relaxed at the end of the meal.

Halal Kobe Beef from Fukuoka

A different and unique Kuroge Wagyu hamburger steak. The sweet sake accent is exquisite.

Melt-in-your-mouth Japanese black beef. Grilled to a juicy perfection and served in a special broth.

The fillet of Wagyu beef is tender and of high quality. We bring it to our customers hot and fresh.

Crispy fried Kuroge Wagyu beef is an exceptional combination with lightly textured oni grated beef.

黒毛和牛をお酒のお供に。
A different kind of hot sandwich.

This is luxury.
Enjoy a blissful shabu shabu with lobster broth combined with kombu.

Aromatic grilled conger eel is soft and fluffy in broth. This is a nabe only available at Uokura.

Rare parts in shabu-shabu. It has a melt-in-your-mouth flavor.

Dip the vegetables in the gentle broth and enjoy.

We use natural fish roe directly from Nokita and Katsumoto fishing ports.

Thinly sliced Nodoguro served with potherb mustard and shabu-shabu.

The melt-in-your-mouth meat, the delicious broth, and the unforgettable bold flavor.

追加お野菜1,309円(税込)／夢つくし雑炊759円(税込)

Our signature inari is a lovely little picture scroll made with Nansekiage.

Colorful, bite-sized sushi

浅〆さばを黒昆布でさば寿司に。甘みを酸味のバランスを持ちわせています。

You can enjoy 「Raw」「Grill」and 「Seasoning」of Nigiri.

Authentic nigirizushi with seasonal fish carefully selected and delivered on the same day

Tuna toro and takuan (pickled radish) are rolled into thin rolls.

A lot of seafood is rolled up in a lively way. It looks like we were watching the Hakata Dontaku festival.

This is a luxurious bowl of rice.

Tendon with kuruma-prawns and seasonal vegetables.This bowl is suitable for the end of the meal.

Transparency with Japanese spirit. You can enjoy the transparent texture.

An unexpected combination of Japanese and Western sweets.

Mellow pistachios are combined with white chocolate to create a melt-in-your-mouth delicacy.

Rich green tea sweetness is wrapped in soft and chewy Gyuhi.

きめ細かなモンブラン。和栗と蜜芋のコントラストが堪りません。