Menu|[Official] Hakata Fish Storehouse

menu

Yobuko squid<br />2,420 yen per 100g (tax included)
Yobuko squid
2,420 yen per 100g (tax included)
Deep fried whole throat blackfish.<br />11,990 yen (tax included)
Deep fried whole throat blackfish.
11,990 yen (tax included)
Umakatare no unotan chawanmushi (steamed egg custard with sea urchins)<br />1,859 yen (tax included)
Umakatare no unotan chawanmushi (steamed egg custard with sea urchins)
1,859 yen (tax included)
  • Yobuko squid<br />2,420 yen per 100g (tax included)
    Yobuko squid
    2,420 yen per 100g (tax included)
  • Deep fried whole throat blackfish.<br />11,990 yen (tax included)
    Deep fried whole throat blackfish.
    11,990 yen (tax included)
  • Umakatare no unotan chawanmushi (steamed egg custard with sea urchins)<br />1,859 yen (tax included)
    Umakatare no unotan chawanmushi (steamed egg custard with sea urchins)
    1,859 yen (tax included)

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Store Information

Official】Hakata Fish Storehouse

Official】Hakata Fish Storehouse

address (e.g. of house)
〒812-0013
Miyako Hotel 2F, 2-1-1, Hakataekihigashi, Hakata-ku, Fukuoka-shi, Fukuoka
Access
1 minute walk from Chikushi Exit of Hakata Station
Phone number
092-433-5214
Business Hours
Lunch: 11:00~15:00(LO.14:00)
Dinner: 17:00~23:00(LO.22:00)
regular closing day
Settlement Method
Cash: acceptable 
Credit Cards ;. VISA  master  Amex  DINERS  JCB  UnionPay 
QR code payment ;. PayPay 
remarks
Since Fukuoka Prefecture has been included in the priority treatment area for the prevention of the spread of the disease, business hours have been shortened.
Thank you for your understanding and cooperation.
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  • Hakata Uogashi Umi-no-Michi" - Seasonal Fish and Excellent Motsunabe Banquet
  • Seafood from the Sea and the Mountains Enjoyed at Robata Grill "Aburi Robata Yamao Nishijin
  • Private rooms for up to 76 people are available for large parties at Sushi Robata Issho Chikushiguchi.
  • Double the Taste of Straw Grill in Hakata "Aburi Robata Yamao Hakata Ekimae
  • Enjoy Kyushu's seafood to the fullest at Kumamoto Uozou
  • Dogenkai" focuses on live fish from the Genkai Sea and meat and vegetables directly from Itoshima.
  • Tsumamigui Bar Kamoshika Stand" boasts dishes using Kyushu ingredients, including seafood directly from the fishing port.
  • Hakata's specialty live squid and robatayaki "Icchou Hakata Fukuoka Honten" (Hakata's main restaurant)
  • Directly connected to Tenjin underground shopping mall! Sangsei" - One Head Yakiniku
  • Wajo Unagi "Fuji Una" is grilled by the owner who trained at a long-established restaurant in Shinshu.