On September 22, Hakata Uozura reopened on the 2nd floor of Miyako Hotel, a 1-minute walk from the Chikushi Exit of Hakata Station.

The restaurant offers a variety of courses that include special nigiri made with fresh fish, live sashimi, tempura, seared nodoguro, a high-end fish, and a variety of seafood dishes.
In addition, we offer a variety of seating options to suit any number of people and any occasion, such as banquets and business entertainment, in a high-quality, relaxed, modern Japanese-style space.
If you are looking for a izakaya at Hakata Station, please visit us.