Banquet Course
【Entertainment, Dinner, Banquet】Uokura course 11dishes, 10,000 yen (tax included)
The finest quality Nodoguro 「Benihitomi」 from Tsushima is used for nigiri, squid, and other selected ingredients. Carefully selected ingredients are prepared with reliable techniques by a sushi chef with 15 years of training at a sushi restaurant. This is our most popular course.
【Price】10,000 yen (tax included)
【Number of dish】 11 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
January/February menu
Before meals] Bishoku Vinegar
Appendix] rice ball with a hundred medicines
Hakata bent-wood 8-sun
steamed egg custard with clam and scallion
Three kinds of sashimi of the day
【Living dish】 Living squid dish
Steamed Cod and Vegetables
【Age】After-sukkuri Tempura with seasonal vegetables
Meal】Top quality nigiri with seared Pacific bluefin tuna, three pieces
Miso soup - grilled tuna bone broth
Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
※Also, live squid will be served in sizes according to the number of people in the party.
【Period】All year round
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】8:00 p.m. on the day of visit
If you wish to have all-you-can-drink, we will prepare it with +3,000 (tax included) per person for 120 minutes (last 15 minutes before).
※The photo is for illustrative purposes only.
【For business entertainment, Company dinner, Banquet】Uokura sushi 9dishes 10,000 yen (tax included)
We carefully select ingredients, including fresh live fish that we buy directly from fishermen in Itoshima. At Uokura, our chef prepare each ingredient with the utmost care and skill, and then deliver it to our customers. If you want to fully enjoy sushi, this is the place for you.
【Price】10,000 yen (tax included)
【Number of dish】 9 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
January/February menu
Before meals] Bishoku Vinegar
Hakata bent-wood 8-sun
steamed egg custard with clam and scallion
Three kinds of sashimi of the day
Steamed Cod and Vegetables
【Aged】Tempura with seasonal vegetables
Meal】Special nigiri (eight pieces)
Miso soup - grilled tuna bone broth
Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
【Period】All year round
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】8:00 p.m. on the day of visit
All-you-can-drink is available for an additional 3,000 yen per person for 120 minutes (15 minutes before last).
※The photo is for illustrative purposes only.
【For business entertainment, Company dinner, Banquet】Bisyokuno Toki 12 dishes, 12,000 yen (tax included)
The main course, live spear squid shipped directly from Yobuko, is cut before serving. Please enjoy the sweetness and flavor the moment. You can also enjoy squid sashimi, Nodoguro, and other delicacies that are different from the other courses.
【Price】12,000 yen (tax included)
【Number of dish】12 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
January/February menu
Before meals] Bishoku Vinegar
Appendix] rice ball with a hundred medicines
Hakata bent-wood 8-sun
steamed egg custard with clam and scallion
Five kinds of sashimi of the day
【Living dish】 Living squid dish
Steamed Cod and Vegetables
Char-grilled Japanese black beef ribeye
【Age】After-sukkuri Tempura with seasonal vegetables
Meal] Three special nigiri with seared fresh sea bass
Miso soup - grilled tuna bone broth
Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
※Also, live squid will be served in sizes according to the number of people in the party.
【Period】All year round
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】8:00 p.m. on the day of visit
All-you-can-drink is available for an additional 3,000 yen per person for 120 minutes (15 minutes before last).
※The photo is for illustrative purposes only.
【For business entertainment,Company dinner, Banquet】 Shifukuno Toki 13 dishes, 15,000 yen (tax included)
Squid shipped directly from Yobuko are processed before serving. The squid is freshly processed, so its sweetness and deliciousness will spread in your mouth. This course includes Yobuko spear squid as well as fillet steak made from Japanese beef.
【Price】15,000 yen (tax included)
【Number of dish】13 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
January/February menu
Before meals] Bishoku Vinegar
Appendix] rice ball with a hundred medicines
Hakata bent-wood 8-sun
steamed egg custard with clam and scallion
Five kinds of sashimi of the day
【Living dish】 Living squid dish
Steamed Cod and Vegetables
Spicy Miso Accompanied by Scallops and Rape Blossoms
Japanese black beef fillet grilled over charcoal
【Age】After-sukkuri Tempura with seasonal vegetables
Meal] Three special nigiri with seared fresh sea bass
Miso soup - grilled tuna bone broth
Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
※Also, live squid will be served in sizes according to the number of people in the party.
【Period】All year round
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】8:00 p.m. on the day of visit
If you wish to have all-you-can-drink, we will prepare it with +3,000 (tax included) per person for 120 minutes (last 15 minutes before).
※The photo is for illustrative purposes only.
【Rich Tsushima's Nodoguro】Tsushima Nodoguro Tsukushi Course 12 dishes, 15,000 yen (tax included)
Nodoguro is one of the top white fish and one of the most delicious fish in Japan. We serve nodoguro in a variety of unique ways, including sashimi, grilled, and simmered. Please experience the cuisine of Uozora, which is particular about its ingredients and cooking methods.
【Price】15,000 yen (tax included)
【Number of dish】12 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
【Course Content】
【Pre-dish】 Seasonal Gastronomic Vinegar
【8 kinds of delicacies】8 kinds of delicacies in Hakata craft
【Food for liquor】 Steamed egg of Nodoguro
【First dish】 Three kinds of seasonal fish with thinly sliced Nodoguro sashimi
【Second food for liquor】 Nodoguro Hakata Aged-grill
【Fried dish】Nodoguro and sea urchin roll with shiso leaves
【Boiled dish】Boiled fresh yuba with Nodoguro
【Meal】Primium quality Nodoguro sushi 3pcs
【End soup】 Miso-soup of roasted Nodoguro’s bone broth
【Pickled dish】Pickled bud ginger with sweet vinegar
【Dessert】 Todays's Dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
【Period】All year round
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】Please make a reservation by 8:00 p.m. the day before.
*Reservations are accepted from Monday to Sunday, national holidays, and the day before a holiday (11:00 to 20:30).
All-you-can-drink is available for an additional 3,000 yen per person for 120 minutes (15 minutes before last).
※The photo is for illustrative purposes only.
Lunch Limited【Lunchtime Entertainment or Anniversary】Harenohi Kaiseki 6,000 yen (tax included)
One minute walk from Hakata Station. Located on the 2nd floor of Miyako Hotel, which is easily accessible from outside the prefecture. Kaiseki courses are recommended for longevity celebrations, birthday parties, and special milestone occasions. It can also be used for reunions, class reunions, get-togethers, etc. with like-minded friends. We also have a private room that can accommodate up to 47 people.
【Price】6,000 yen (tax included)
【Number of dish】 11 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
【Course Content】
【Pre-dish】 Gastronomic vinegar
【Appetizer】Accompaniment of seasonal vegetables
【Food for liquor】Hakata Sesame Mackerel
【8 kinds of delicacies】8 kinds of delicacies in Hakata craft
【First dish】 Today's three kinds of sashimi
【Second food for liquor】Roast Beef with a Bite of Japanese Kurogaewagyu
【Warm dish】Steamed egg custard with seafood
【Fried dish】Tempura of seasonal vegetables
【Meal】Hime Temari Sushi
【End soup】Fukusa-jiru (soup in a small bowl)
【Dessert】 Todays's Dessert
Course content is subject to change depending on availability. Please understand in advance.
【Period】All year round
【Providing Hours】11:00〜13:00
【Reservation deadline】The day before (please make a reservation by 8:00 p.m.)
*Reservations are accepted from Monday through Sunday, national holidays, and the day before a holiday (11:00-13:00).
All-you-can-drink is available for an additional 3,000 yen per person for 120 minutes (15 minutes before last).
※The photo is for illustrative purposes only.
Celebratory event only 【for both families or special occasions】Keaesyukuno-toki 11 dishes, 8,000 yen (tax included)
This course can be used for celebratory occasions such as congratulatory events, betrothal gifts, and meetings. A variety of gorgeous dishes that will add even more color to a glittering occasion. We will provide you with a variety of dishes that will add color to your special day with sincerity and care.
【Price】8,000 yen (tax included)
【Number of dish】 11 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
【Course Content】
【Pre-dish】Seasonal Gastronomic Vinegar
【8 kinds of delicacies】8 kinds of Hakata celebratory appetizer
【Bowl dish】Clam and mitsuba (Japanese parsley)
【First dish】Three kinds of sashimi of the four seasons
【Grilled dish】Wakasa style grill of Sea bream
【Susumezakana】Steamed egg with sea urchin
【Fried dish】Seasonal tempura of Kuruma-prawn
【Meal】Rice with red beans
【End soup】Mixed miso soup
【Pickled dish】Lightly pickled ginger
【Dessert】Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
The time limit of the course is basically 2 hours.
Please note that we may inform you about time in during busy times.
【Period】From July 1, 2023
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】Please make a reservation by 8:00 p.m. 3 days prior to your visit.
All-you-can-drink is available for an additional 3,000 yen per person for 120 minutes (15 minutes before last).
※The photo is for illustrative purposes only.
Celebratory event only 【for both families or special occasions】Yumino-toki 12 dishes, 10,000 yen (tax included)
This course can be used for celebratory occasions such as congratulatory events, betrothal gifts, and meetings. A variety of gorgeous dishes that will add even more color to a glittering occasion. We will provide you with a variety of dishes that will add color to your special day with sincerity and care.
【Price】10,000 yen (tax included)
【Number of dish】12 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
【Course Content】
【Pre-dish】Seasonal Gastronomic Vinegar
【8 kinds of delicacies】8 kinds of Hakata celebratory appetizer
【Bowl dish】Clam and mitsuba (Japanese parsley)
【First dish】Three kinds of sashimi of the four seasons
【Sashimi】 Sea bream sashimi
【Grilled dish】Kurogae-wagyu Roast Beef
【Susumezakana】Steamed egg with sea urchin
【Fried dish】Seasonal tempura of Kuruma-prawn
【Meal】Rice with red beans
【End soup】Mixed miso soup
【Pickled dish】Lightly pickled ginger
【Dessert】Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
The basic time limit for the course is 2 hours.
Please note that we may inform you about time in during busy times.
【Period】From July 1, 2023
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】Please make a reservation by 8:00 p.m. 3 days prior to your visit.
If you wish to have all-you-can-drink, we will prepare it with +3,000 (tax included) per person for 120 minutes (last 15 minutes before).
※The photo is for illustrative purposes only.
Celebratory event only [For both families or special occasions] Hakufukuno-toki 12 dishes, 15,000 yen (tax included)
This course can be used for celebratory occasions such as congratulatory events, betrothal gifts, and meetings. A variety of gorgeous dishes that will add even more color to a glittering occasion. We will provide you with a variety of dishes that will add color to your special day with sincerity and care.
【Price】15,000 yen (tax included)
【Number of dish】12 dishes
【Number of persons】Reservations from 2 persons
【Time】120 min.
【All you can drink】Not included
【Course Content】
【Pre-dish】Seasonal Gastronomic Vinegar
【8 kinds of delicacies】8 kinds of Hakata celebratory appetizer
【Bowl dish】Clam and mitsuba (Japanese parsley)
【First dish】Five kinds of sashimi of the four seasons
【Sashimi】 Sashimi of Japanese spiny lobster
【Grilled dish】Kurogea-wagyu Beef Rib Eye
【Susumezakana】Steamed egg with sea urchin
【Fried dish】Yukariage of sea bream
【Meal】Hakufuku Sushi 3pcs
【End soup】Mixed miso soup
【Pickled dish】Lightly pickled ginger
【Dessert】Today's dessert
※The course contents may change depending on the purchase situation. Thank you for your understanding.
The basic time limit for the course is 2 hours.
Please note that we may inform you about time in during busy times.
【Period】From July 1, 2023
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】Please make a reservation by 8:00 p.m. 3 days prior to your visit.
All-you-can-drink is available for an additional 3,000 yen per person for 120 minutes (15 minutes before last).
※The photo is for illustrative purposes only.
【Seat Reservations】Reservations can be made for seats only.
Reservations for seats only.
【Number of persons】 Reservations from 1 person
【Duration】120 minutes
【Visiting Hours】11:00 a.m. - 8:30 p.m.
【Reservation deadline】Same day (Please make a reservation by 9:00 p.m.)
※The photo is for illustrative purposes only.
Winter Special】Echizen Crab Course with Tag: 9 dishes, 35,000 yen (tax included)
This is the basic course to taste the power of Echizen crab most honestly.
Starting with Kabako crab, followed by bento eight-sun and three types of sashimi, the flow is designed to bring out the different tastes of the items in stages.
The grilled crab meat is cooked just right, the crab miso shabu plays the role of adding depth to the broth, and the crab rice cooked in an earthenware pot rounds out the dish, creating an "authentic" winter experience.
Fee] 35,000 yen (tax included)
【Number of dish】 9 dishes
【Number of persons】Reservations from 2 persons
[Time] - [Time
【All you can drink】Not included
Period] December 2025~End of March 2026
Appetizer] Kabako crab
Hakata bent-wood 8-sun
Three kinds of sashimi of the day
Baked crab meat
Crab Miso Shabu
Fried crab claws
Meal] Crab rice in earthenware pot
Miso soup
Seasonal fruits
*Please make a reservation at least 5 days prior to your visit.
Course content may change depending on availability. Please understand in advance.
We will charge 100% for cancellations/changing the number of people on the day of the event.
Winter Special] Echizen Crab Sashimi Course with Tag: 10 courses, 45,000 yen (tax included)
This course focuses on "crab sashimi," which is only allowed for Echizen crabs that are fresh and of a certain quality.
After the Kabako Crab and Hachisun, the crab sashimi is served with the fiber tension and sweetness sharpened to its peak, and is served as grilled crab meat, crab miso shabu, crab claw gratin, and more,
The aroma and flavor changes over time as the crab is cooked, carefully connecting the breadth of the Echizen crab's ingredients.
Finish off the meal with rice cooked in an earthenware pot with crab and miso soup to wrap up the lingering flavor.
Fee] 45,000 yen (tax included)
【Number of dish】10 dishes
【Number of persons】Reservations from 2 persons
[Time] - [Time
【All you can drink】Not included
Period] December 2025~End of March 2026
Appetizer] Kabako crab
Hakata bent-wood 8-sun
Echizen crab sashimi
Crab claw gratin
Grilled crab meat
Crab Miso Shabu
Fried crab claws
Meal] Crab rice in earthenware pot
Miso soup
Seasonal fruits
*Please make a reservation at least 5 days prior to your visit.
Course content may change depending on availability. Please understand in advance.
We will charge 100% for cancellations/changing the number of people on the day of the event.
Winter Special】Echizen Crab Full Course with Tag: 12 dishes, 55,000 yen (tax included)
Uozora's top-class kaiseki, in which all the edible parts of the Echizen crab are prepared in the most suitable way.
The menu continues with Kabako crab, uchiko and salmon roe, crab sashimi, and shabu-shabu, with the transition of heat, temperature, and fat in each dish being sorted out as the flavors are layered.
The menu includes Temari Sushi with crab meat and sea urchin, crab claw gratin, grilled crab claw, crab miso shabu-shabu, and fried crab claw, all of which are made with the best techniques for each part of the crab and transformed into delicious flavor.
The dish is a "perfect" winter dish, with rice cooked in an earthenware pot with crab and miso soup.
Fee] 55,000 yen (tax included)
【Number of dish】12 dishes
【Number of persons】Reservations from 2 persons
[Time] - [Time
【All you can drink】Not included
Period] December 2025~End of March 2026
Appetizer] Kabako crab
Appetizer] Uchiko and Ikura no Kyowa-e (salmon roe)
Echizen crab sashimi
Echizen crab shabu shabu shabu
Sushi] Temari-zushi with crab meat and sea urchin
Crab claw gratin
Grilled crab meat
Crab Miso Shabu
Fried crab claws
Meal] Crab rice in earthenware pot
Miso soup
Seasonal fruits
*Please make a reservation at least 5 days prior to your visit.
Course content may change depending on availability. Please understand in advance.
We will charge 100% for cancellations/changing the number of people on the day of the event.
Contact Us
Click here to make a reservation
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Store Information
【Official】Hakata Uokura
- Address
- 〒812-0013
Miyako Hotel 2F, 2-1-1, Hakataekihigashi, Hakata-ku, Fukuoka-shi, Fukuoka - Access
- 1 minute walk from Chikushi Exit of Hakata Station
There is no affiliated parking lot. Please use nearby parking lots when coming by car. - Phone number
- 092-433-5214
- Business Hours
- Lunch: 11:00~15:00(LO.14:00)
Dinner: 17:00~23:00(LO.22:00) - Regular closing day
- Settlement Method
- Cash:Acceptable Credit Card :VISA Master Amex DINERS JCB UnionPay QR code payment :PayPay
- Remarks
