The taste of autumn 🍁🍂🍃🍃🍃.

Thank you for viewing our site today!
Course Renewal #2 🤩.

\For you who want to enjoy 🦑 squid 🦑 tuna 🎣 meat 🥩/.
🌟Gastronomic Hour Course 🌟
10,000 yen (tax included) 12 dishes
Vinegar
One hundred medicine rice balls
Steamed 🆕 pike conger and matsutake mushroom in earthenware teapot
Hakata bent-wooden cloth 8-sun
Five kinds of today's sashimi
Live squid sashimi
Japanese black beef ribeye steak
Boiled 🆕 Throatfish
Seasonal vegetable tempura
Three pieces of seared bluefin tuna with special nigiri
grilled nodogurouro (bluefin tuna) miso soup with bone broth
Today's dessert

✨Steamed "Hamo and Matsutake Mushrooms in an earthenware teapot" with fat and plump
🔥Meat is plump and fluffy "Nodoguro-o-nitsuke

We look forward to seeing you at our store!

Our staff is working hard today 💪.

☀️open 11:00 （food LO14:00,drink LO14:30)
Open 16:00 (LO19:30)
Close 20:00
Alcohol will not be served throughout the day.

# Lunch # Miyako Hotel # Station Chika # 0-minute walk # Direct underground access # Hakata Gourmet # Yobuko Squid # Fukuoka # September # Don't lose to Corona # Short business # Hakata sightseeing # Hospitality cuisine # Anniversary 1 TP5T Entertainment# Delicious Cuisine# The Best# Family Rice# Course Cuisine# Hamo (Japanese conger eel)# Taste of Autumn