Hello. This is Hakata Fish Storehouse: 🙇‍♀️
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Today, from the snacks of the feast
Introducing the "Sea Bream and Ikura Millefeuille - Tea Bean Tartar."
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This dish is a different take on the sea bream, which is usually served as sashimi.
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Sea bream, salmon roe, and tartar...an unusual combination, but one that goes very well together!
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This dish is only available for a limited time!
We hope you will enjoy it!
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We are looking forward to seeing you today 😆.
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